Blueberry Negroni
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A simple and refreshing Italian cocktail with a blueberry twist! 

The sweet vermouth paired with the flavour of bitters from Campari, and the gin made complete with citrus. To top it all off add VIVEAU for a full-flavoured finish.

In a glass add:

• 1oz gin
• 0.5 oz sweet vermouth
• 0.25 oz Campari
• add ice
• Shake or stir
• Top with blueberry VIVEAU
• Orange for garnish. Lemon will also work. 
  

Wild blueberry VIVEAU

Bright, naturally sweet and full-flavoured. Offering the perfect blend of sweet Nova Scotia blueberries and lightly carbonated water for a truly refreshing taste experience.

Blueberry viveau